The idea of a perfect breakfast is almost incomplete without a few sausages on the side. At least such is the case for the meat lovers. Plump and juicy, not only do they help in offsetting the dry texture of toasts, but also in adding a burst of flavours. Besides, they are a handy ingredient to stock up in the refrigerator. Whenever the hunger pangs kick in, you can just take out a few pieces and use them in a number of ways to delight your taste buds.
The process of making sausages started out as a traditional food preserving technique. Now it is almost a breakfast staple across the globe. There are various kinds of sausages available in the stores these days. While you ponder about the kind of meat you want to choose, the endless flavourings (peppered, herbed, chilly spiced, cheese stuffed, etc.) and the treatment (uncooked, smoked, cured and aged) too would leave you spoilt for choice. For those who love a little spice, chorizo is what you need to get your hands on. Of course, one of the easiest ways to enjoying sausages is to sauté them lightly in a little oil, but if you are looking for something more thrilling to snack on, we bring you our 10 best sausage recipes.
From tossing them into pastas and casseroles, to using them as spicy fillings in pancakes and burgers, there is no limit to savouring them to your heart's content. If you want some exciting bite-sized ideas for your next cocktail party, how about turning them into wantons or barbecuing them with a range of herbs and sauces? For those who love traditional flavours, there's nothing like a bowl of Bangers and Mash to kickstart the morning - comfort food at its best!
› See More: 10 Best Sausage Recipes
1. Sausage and Potato Casserole
Time to slow down and enjoy life. Here's presenting a comforting casserole made with bell peppers, capsicum, potatoes, baked beans and sausages.
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